Our
Menu
Highly attentive personal
service in an intimate
and relaxed environment
Finished with our freshly made Garlic Parmesean Butter.
Piquillos or other roasted red peppers with olive oil, and top
with a good anchovy fillet.
Chilled avocado soup with a pinch of nutmeg. Topped with fresh diced tomato, this creamy soup has a stunning presentation
Fresh or roasted vegetables you like - asparagus, peas, and herbs are great this time of year.
Shrimp, crab and smoked mozzarella-filled ravioli, topped with sautéed shrimp in a three cheese and sun-dried tomato sauce.
Scallops, shrimp and delicate tilapia with spinach and mushrooms simmered in a light white wine and marinara-saffron broth. Served with toasted ciabatta bread.
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